Simple recipes are always the best and it doesn’t get much simpler than these 3 ingredient coconut macaroons! No separating eggs or whisking egg whites! So before we begin a macaroon, a macaron, what is the difference? A macaroon is a simple coconut delight and a macaron is a masterpiece of piping delicate little morsels of sweetness sandwiched together with…
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Once you have made this microwave variation on the classic Russian Fudge recipe you may never go back – so quick and delicious! I have heard of this recipe floating around for many many years and had lots of lovely followers email it to me when I have asked for recipes to try. I have always worried when making russian fudge…
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These Chocolate Crackle Cookies are pretty, delicious and just like a brownie in biscuit form! These would make a beautiful Christmas Cookie, they are just so pretty once baked and of course delicious! A fun way to make a biscuit with a few extra steps thrown in. Plus I don’t think you can have too many biscuit and cookie recipes…
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I have not had great success with making fudge, but that is all about to change with this little recipe! Over the years I have tried and failed to make fudge but I am determined to get the knack. But I am starting with the easy recipes first. I have often mentioned over on my Facebook page my inability to…
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We are converted! After wondering what on earth persimmons were and how to eat them we have been enjoying them for the past few weeks and love them! There are a number of fruit and vegetables I walk past in the supermarket having no idea what they are, how they taste or how to prepare them and persimmons are definitely…
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